Orange & Fennel Polpette with Sugo

Italian-inspired 'meatballs' browned, flavoured with fragrant fennel seeds and a touch of orange zest. Served in a rich tomato sugo. A quick and easy dinner with 'wow factor'

*Not 'from scratch' warning! Please note that unlike most of our meals, this dish contains an ingredient that we don't make from scratch: we use a plant-based mince that we source from a larger company: they use special equipment to make the mince, which gives it its meaty texture. We're unable to replicate the technique in our kitchen. However, the mince does not contain industrial seeds oils (unlike most meat replacement products), so we feel that it is a healthy, protein-rich and delicious addition to our range.